B Bodeguita
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The space · the tapas
Paella with scallops, prawns and mussels over saffron rice
The owner of La Bodeguita holding the pan with the finished paella
Close-up of the paella with prawns and mussels
The owner starting the paella sofrito in the pan
Iberian pork pluma sandwich with Padrón peppers
Platter of cured ham sandwiches on rustic bread
Squid with fries in an enamel pan
Bola de carne cut in half, with layers of cured meats
Fish roe with green sauce, served in the pan
Grilled prawns over a pot of mussels
Board of Iberian cured ham, sliced to order
Mojito with limes and the Havana Club bottle
Cured ham tapas
Tinto de Verano · pitcher
Table by the window looking onto the garden, and a yellow wall of Cuban memorabilia
Yellow wall with Cuban licence plates, Havana Club and a straw hat
Garlic prawns
The counter with Portuguese wine racks, a display case and Cuban decor
Decor detail · Cuban memorabilia
Yellow wall covered in dedications, Cuban licence plates and postcards
Red wall with watercolours, Cuban licence plates and a hat
The counter with a display case, wine racks and Cuban decor
Cured ham hanging at the counter, beneath a Cuban licence plate

Tapas, Mojitos, Wine and Time

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Contact

  • R. Hintze Ribeiro 556 A
    4450-652 Leça da Palmeira
  • Tue–Sun 12:00–22:00 (Sat until 20:00)
    We're closed on Mondays
  • +351 939 735 148
La Bodeguita Legal information cooked by: antoniocastro.pt